Category: dessert

Banana and coconut chia pudding

Banana and coconut chia pudding

This post is barely a recipe. Chia pudding is such an easy thing to make. Grind the chia seeds, add liquid to your liking – wait a little – and you’re done! The possibilities are endless. I love having some chia pudding for breakfast. Or as a snack with some fresh fruit. The seeds are loaded with fibre, protein and minerals… Read more →

coconut lemon cake

Coconut lemon cake (gluten and sugarfree)

I made coconut cake before and I made coconut macaroons before. Both super yummy recipes. But this coconut lemon cake is a whole other level. Super moist, fluffy and a nice zing of fresh lemon and zest. It does require a little more effort than the usual cakes I make. But sieving the flours and whipping up the egg whites… Read more →

raspberry and avocado smoothie ingredients

Raspberry avocado smoothie

With the exception of baking I’m pretty much a freestyler in the kitchen. I just check my fridge and pantry and whip something up with whatever I got. This goes for dinner, my pancakes in the morning and smoothies as well. Writing down a recipe for a smoothie feels a bit odd to me. But it’s good to have some… Read more →

Fresh prune tart

Fresh plum tart (vegan and gluten free)

Hey, you wanna pick some plums? – I was like, ok. And after 10 minutes I ended up with 3 kilos of fresh ripe plums. There were so many! Handpicked from the garden and free from pesticides and stuff.  These plums are so ripe, sweet and juicy right now. Prefect. But what’s a girl gotta do with so many plums – right…make some… Read more →

Matcha bites

Matcha bites (sugarfree)

These dreamy matcha bites have three layers of goodness. A crunchy base, creamy matcha filling and matcha chocolate on top. It can be made raw and vegan, but I prefer the sunflower seeds, oats and shredded coconut toasted. And by using honey the chocolate on top will be a nice bright green. Of course you can make them raw and vegan… Read more →

Coconut cake with fruit

Tasty coconut cake with fresh fruit

If coconut is your thing, make this cake! This cake has coconut written all over it. It has coconut flour, coconut cream and coconut milk! And to finish things off you could opt for coconut sugar too – but I prefer maple syrup. Together with some fresh summer fruits, which are in season now, this cake could be a great dessert for… Read more →

Chocolate glazed coconut cake

Chocolate glazed coconut cake

If you’re looking for an easy and tasty gluten free cake, look no further. This coconut cake is really easy to make and has only 9 ingredients – that’s including the chocolate glaze. (9 ingredients is not a lot in baking terms.) It’s also nice non chocolate glazed, but I think a little extra chocolate can do no harm. And you… Read more →

Vegan matcha cheesecake slice

Vegan matcha cheesecake

While picking all the ripe raspberries in our little garden, the bright colors inspired me. I’m talking about the bright green of course. Matcha green. So I whipped up this vegan cheesecake and flavored it with my favorite flavor. It goes really well with the raspberries. It’s a super easy recipe, I always have these ingredients ready – raw cashew nuts… Read more →

Raw cocoa chocolates

Raw cocoa chocolates

You’ve probably heard about the benefits of chocolate before. Antioxidants to keep you from getting sick, flavonoids to lower your blood pressure and reduce stress. There are minerals like magnesium and copper. And it makes you feel good! Of course they’re talking about dark chocolate, a minimum 70% cocoa. And more specific, raw cocoa. Most chocolate bars have their cocoa heated –… Read more →

Vegan mango mousse with granola

Vegan mango mousse

This mousse is light, fluffy and sugar free. It’s also vegan, so no dairy involved. It only has 4 ingredients and all you need is a good blender. It’s a great combo with homemade coconut and mango granola. You only need to soak the cashew nuts and refrigerate the can of coconut milk the night before. But other than that,… Read more →